Soy vinegar dipping sauce

Ingredients:

• 1 medium sized red onions, finely chopped
• 3 cloves garlic, finely chopped
• 1/2 cup soy sauce
• 1/2 cup coconut vinegar
• 2 tbsp black vinegar
• 1/4 tsp ground pepper
• 3 tbsp brown sugar
• 3 dried or fresh birds eye chili, chopped

Directions:

1. In a clean jar, add vinegar and soy sauce.
2. Add the rest of the ingredients and mix well.
3. Let sit for 24 hours to develop the flavor.

• 

• 

• 

• 

• 

•